Syntax Green Cardamom (Sobuj Elachi) Whole is a premium, aromatic spice widely used in traditional cooking and desserts. Known for its warm fragrance and slightly pungent flavor, green cardamom is an essential ingredient in sweets, biryani/basmati rice, and spiced tea (chai).
Beyond cooking, cardamom seeds are also valued in many cultures as a natural breath freshener and may support digestion after meals.
Ingredients:
• Whole green cardamom pods (sobuj elachi)
Uses:
• Enhances flavor in both sweet and savory dishes
• Commonly used in chai, desserts, rice dishes, and curries
• Can be used for garnishing basmati rice and traditional sweets
• Seeds may be chewed directly as a natural breath freshener
Syntax Green Cardamom brings fresh aroma, authentic taste, and versatile usage to your kitchen.
